Romana Aluminum Pizza Peel - Azzurra Line

Anodized aluminum pizza peel appropriate for pizza "romana" or "alla pala."

For the pizza "Romana" GI Metal recommends to replace wood, commonly used for this kind of peel, with a lightweight, solid, durable and certainly more hygienic material such as anodized Aluminum. Neutral anodization makes the surface of the peel unvarying, protecting it from oxidation, as well as ensuring its incomparable lightness.

Size: 9" x 16"

The Azzurra Line is a whole range of lightweight, highly resistant, and flexible pizza peels. It was created to satisfy the requirements of even the most demanding pizza makers: rectangular, round, and “by the meter” with smooth or perforated or embossed surfaces, handles in a set of sizes, different materials and for different types of ovens.