Model 60 Modular Wood Fire Oven

Food Capacities:

8″ pizzas: 2-3
Eight medium size steaks or six large steaks on 17″ x 20″ grilling rack

Ovens come standard with:

• Advanced refractory elements with superior mass for high thermal resistance.
• 12″X12″ industrial bakers hearth tiles, “Pierre de Boulanger”.
• Includes: Mechanical temperature gauge, Cast aluminum door, Metal entrance plate.
• Oven heats up quickly for low fuel consumption.
• Easy to install — Comes with complete installation video and booklet, operation and maintenance instructions.
• Hood designed to remove smoke & odors efficiently.
• Five year limited warranty.

Downloads:

• Specification File
• Assembly Installation Guidelines
• Venting Applications

Installed Dimensions/Specs:

Concrete block assembly:
44″ x 36″ x 68″ (Wt 5,000 lb)
View Diagram

Steel frame assembly:
38″ x 32″ x 66″ (Wt 2,200 lb)
View Diagram

Shipping Weight: 1,000 lbs.

The smallest of the three residential ovens. The Modular 60 wood fire oven has an interior cooking area of 23″ x 26″